This month, I want to say thank you to my beloved Royal Court. Join me live as I make a mortadella mac and cheese: creamy, cheesy, and baked until bubbling and golden. This is such a great dish to make for a crowd. You can assemble it ahead and bake it right before dinner, so you spend less time in the kitchen and more time at the table. It’s the perfect addition to your Thanksgiving spread or any holiday gathering. And wherever in the world you’re celebrating (or simply craving something warm and comforting), this one is for you.