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Gnocchetti Sardi with Pistachio Pesto

No gadgets, no stress, just your hands and a little kitchen magic. These cute, grooved gnocchetti sardi are like tiny flavor sponges, soaking up every drop of that zingy, nutty pistachio pesto. Fun to roll, even better to eat.

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An assortment of uncooked, ridged pasta pieces with various shapes and textures spread out on a flat surface.

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