Your throne awaits!
It’s indulgent. It’s creamy. It’s just gorgeous!  This is not your average mac and cheese; this is mac and cheese fit for pasta royalty! Things start out pretty traditionally, perfectly cooked pasta is mixed with velvety bechamel, fontina cheese and Parmigiano. Then—mamma mia!—in comes the mortadella, little cubes of silky, savory joy. And just when you think it can’t get any better… a golden crown of homemade basil breadcrumbs to complete this elevated take on a comfort classic.
Get monthly live recipe sessions, unlimited access to my full recipe collection, exclusive discounts, and more—all in one delicious membership. Ready to cook like a queen? Join today!