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Pistachio Crumble Cake

This Pistachio Crumble Cake brings together everything I love about classic Italian desserts—simple ingredients, rich flavors, and just the right amount of indulgence. The nutty crumble on top adds texture and warmth, while the creamy pistachio custard center gives it a decadent twist. Grab a slice and a cup of espresso and pretend you are in Sicily at a local pasticceria with me!

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A slice of crumb-topped pie with a yellow filling is served on a floral-patterned plate with a fork on a wooden table.

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